Taller de Sangria y degustación con queso local

Take part in this practical workshop to learn the secrets of traditional sangria and enjoy a tasting of local cheeses.

This proposal takes place at Bon Vivant Factory and combines the creation of one of the most popular drinks with the tasting of locally sourced products. During the session, attendees take an active part in preparing the base recipe and discover the keys to balancing the ingredients, flavours and nuances of the wine.

Following the practical part, the formula includes a guided tasting of selected local cheeses to accompany the crafted drink. It is a suitable option for groups of friends, couples or visitors who wish to learn more about the area's gastronomic products in a relaxed and participatory format.

To check the upcoming available dates and book your place for this outing in Madrid, you can review the session schedule and access details directly on the platform.