Corso di cucina pasta con preparazione di tiramisù a Roma, Piazza Navona

Take part in a hands-on cooking session in Rome, near Piazza Navona, dedicated to making fresh pasta and tiramisu.

This event takes place inside Ristorante Tucci, overlooking Piazza Navona, offering the opportunity to learn how to prepare handmade fettuccine and the typical Italian dessert. During the session, led by industry experts, participants follow all the stages of processing the ingredients, from creating the pasta to assembling the dessert.

The activity is designed for visitors interested in local gastronomy who wish to try their hand directly at the cooker. At the end of the preparation, participants consume what they have made, accompanying the meal with drinks and starters included in the offer. This proposal is aimed at anyone wishing to enrich their stay in Rome with a practical skill to take back home.