VIP Lezione di Cucina con Vini: Tagliatelle, Ravioli e Tiramisù

This tour is unique because it offers a completely immersive and hands-on culinary experience in the heart of Florence. You will begin by visiting the authentic Sant'Ambrogio Market with a professional chef to select fresh, local ingredients: just like a true Florentine.

Back in a genuine Tuscan trattoria, you will learn to prepare traditional dishes such as tagliatelle, ravioli and tiramisù entirely from scratch. The small-group format ensures personal guidance and an intimate, friendly atmosphere.

Along the way, you will hear stories about Italian food culture, taste Tuscan antipasti, and sit down to enjoy the meal you have created, paired with a glass of local wine. It is more than a cooking class: it is a true taste of Italian life.