Whiskey Washback Washington, D.C.

A whiskey tasting outing at The Schuyler at the Hamilton Hotel in Washington, D.C., offering more than 100 whiskeys, bourbons, ryes and Scotches alongside food vendors and live entertainment.

Guests can sample more than 100 whiskeys, bourbons, ryes and Scotches at this tasting outing held at The Schuyler at the Hamilton Hotel. Certain special expressions are poured only during the early entry hour, which also gives access to rare, high-end selections before the main crowd arrives.

Admission covers every area of the event and unlimited pours from the spirit and food vendors, along with an engraved tasting glass. The food offerings include barbecue, smoked brisket, pulled pork, shrimp and grits, oysters, pork tacos and jalapeño cornbread. DJs, pop-ups and live performances run throughout the program, and attendees can also shop handcrafted products from local entrepreneurs.

This outing suits groups of friends and visitors passing through Washington who want to compare a wide range of whiskeys and sample several food stations in one session. The Schuyler hosts concerts and shows in the city.